Join us in our scenic event room for a beautiful and thoughtfully prepared Winemaker’s Dinner with Pepper Bridge Winery. Four courses will be served and expertly paired with a selection of their wines. Jean-Francois Pellet, Director of Winemaking will be guiding us through this wonderful evening of wine, and food.
To book, please call us at 360.360.5000.
$120 per person for wine and food. Not inclusive of tax or gratuity.
Pepper Bridge Winery is a family-owned, estate winery in the Walla Walla Valley—one of Washington State's premier wine regions. Guided by a pioneering spirit and deep commitment to sustainable vineyard stewardship, they craft premium Bordeaux-style wines from 100% estate-grown grapes. For more that 25 years, their dedication to quality, innovation, and place has helped define the Walla Walla AVA as a world-class destination for wine lovers.
Learn More About Pepper Bridge.
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WINE DINNER MENU
hamachi crudo, papaya, citrus, cilantro, tomato, ponzu
oysters on the half shell, citrus mignonette, avocado
Pepper Bridge Winery Sauvignon Blanc Walla Walla Valley, Washington 2024
pancetta wrapped wood-grilled prawns, arugula pink lady apples, manchego, pecans, semillon vinaigrette
AMAVI Cellars Semillon Walla Walla Valley, Washington 2024
house focaccia, chèvre, chives, whipped butter
wood-grilled, filet steak medallion, herb crusted lamb chop, herb, dried cherry demi, smoked mushroom polenta, fried leeks, petite vegetables
Pepperbridge Winery Merlot Walla Walla Valley, Washington 2022
nw berry rosemary galette, cream
Amavi Cellars Syrah Walla Walla Valley, Washington 2023